Oogsttafel

Dining in green, a stone's throw from Antwerp.

A beautiful field in Emblem is emerging as an event location! Sofie and Gerald receive you at Harvest Table, on the field of 2 organic farmers.

A unique farm-to-table experience

With the vegetables from the field they prepare a feast from their food caravan, with which they have been providing private catering for 5 years. You can choose from 3 menu formulas: homemade sourdough pizza, open fire cooking or a 3-course menu at the long table.

Enjoy among the fruit trees, sunflowers and vines.

You immediately get into the holiday spirit and you don't even have to worry about the weather. A large lockable stretch tent protects against too bright sun, rain or wind.

Space & security

The field is 3 hectares so offers ample opportunities for dining at a safe distance. The picking & cooking workshops in the open air are an ideal team building for the autumn.

Intimate parties for up to 60 guests until 10 pm

From baby shower to wedding, from spring party to winter barbecue. Everything is possible, but at 10 pm they close the gate. How about a picking and cooking workshop as a team building? Harvest your vegetables together with the farmers and make the most delicious sourdough pizzas.

Start dreaming of your event in nature ...